Cream Cooker Series KK
INDIVIDUAL Puddings, Marmelade or other mixtures by ease of use devices
The easy way to cook
The microprocessor controlled heating and the stirrer drive combined with optimal shaped stirrer geometry allow best cooking results of fillings, puddings or other individual mixtures. Due to the parts which are removable the device is easy to clean.
Economic Usage and Quality
Due to the automatic cooking process money can be saved. Due to a unique taste of the filling the quality of the pastries which will be filled or coated with it can be significantly increased.
Simple Liquidizing of Icing
The stirrers for liquidizing are a must during the processing and tempering of icing mixtures. Your icing is ready to use at any time.
One Device – Lots of Opportunities
No matter if semolina, rice or other pudding, poppyseed or been sting paste, marmelade or thickening of fruits, the cream cooker has as many application possibilities as needed.
Mobile Floor Model
Table Model with a capacity of 10 or 20 litres
Mobile Floor Model with a capacity of 30, 70,
90, 120 or 200 litres
(Models with greater capacity on demand)
Complete stainless steel construction Exact microprocessor controller and display of temperature Operation only with closed lid possible
Maintanance-free stirrer drive
Optimal shaped stirrer geometry
Stirrer is removable for cleaning purposes
Table models with removable cooking pots
Mobile floor model with bottom drain within the stirrer pot
Mobile floor model is equipped with with thermooil heating
|Model Sizes||10 Litre||20 Litre||30 Litre||70 Litre||90 Litre||120 Litre||200 Litre|
|Table Model with Dry Heating||KK-10||KK-20||–||–||–||–||–|
|Mobile Floor Model with Water Heating||–||–||KK-30||KK-70||KK-90||KK-120||KK-200|
|Mobile Floor Model with Thermo Oil Heating||–||–||KK-30T||KK-70T||KK-90T||KK-120T||KK-200T|
|Electrical input (kW)||2,1||2,7||4,4||9,1||11,1||15||22|
Specifications subject to change without notice